Milk should be refrigerated with fat content above 3.5, and very cold milk should be used. After hitting the foam, let the delicate and rough foam separate, scrape off the top rough foam, and the rest of the delicate foam can be used to make Latte art. The finer and denser the foam is, the longer it stays, the easier it is to pull flowers.
2014-05-13 Coffee knowledge coffee foamCaffeine is a substance found in the leaves, roots and fruits of 100 plants found in nature, and is also a group of methylxanthines. Caffeine generally comes from coffee, cola nuts and tea leaves. Caffeine is also used in energy drinks and medicines for colds and flu. Coffee and tea also contain other dimethylxanthine theophylline. Theophylline is similar to coffee.
2014-12-29 boutique coffee knowledge what caffeine lies nature 100Latte is a classic blend of Italian espresso and milk. Italians also like lattes as breakfast drinks. In the Italian kitchen in the morning, coffee and milk are usually brewed on the sunlit stove. Italians who drink lattes like milk rather than espresso, and only espresso can give it to Pop.
2015-03-12 Fancy coffee knowledge latte introduction Italian concentrated milk1. Take a sip of cold water to clean your mouth. Please drink coffee while it is hot, because the tannin in coffee is easy to change in the process of cooling, making the taste sour and affecting the flavor of coffee. 3. Take a sip of black coffee, and every cup of coffee you drink can only blossom and bear fruit after five years of growth, after complicated procedures such as harvesting, roasting and so on, plus brewing coffee.
2015-02-09 Boutique coffee basics common sense efficacy taboo drink first one sip cold water yoursThe botanical description of coffee is: "Coffee is Rubiaceae, coffee, evergreen shrubs or small trees."
2014-06-12 Coffee knowledge Coffee botany Coffee encyclopediaLike cappuccino, lattes are suitable for drinking in the morning because they contain a lot of milk. Italians also like to use it to warm their stomachs for breakfast. In the Italian kitchen in the morning, coffee and milk are usually brewed on the sunlit stove. Italians who drink lattes prefer espresso to milk rather than espresso, only Espresso
2016-05-31 All over the world coffee knowledge cappuccino Chino like latte because contains manyCold is a common respiratory disease caused by a variety of viruses.
2014-05-21 Coffee knowledge Coffee Encyclopedia coldsAlthough coffee is an imported product, it is becoming more and more popular and has naturally received a lot of attention. Some people publicize the advantages of coffee, while others worry about the disadvantages of coffee. Can't help frowning: so is coffee good or bad? How much do you drink every day? The conclusion comes from the theory, so combine the current research to analyze whether coffee is good or bad, and then come to a conclusion. (1) the benefits of coffee 1. Coffee is the most attractive
2014-12-24 Boutique coffee basics common sense greater than profit although it is an imported productAlthough coffee is an imported product, it is becoming more and more popular and has naturally received a lot of attention. Some people publicize the advantages of coffee, while others worry about the disadvantages of coffee. Can't help frowning: so is coffee good or bad? How much do you drink every day? The conclusion comes from the theory, so combine the current research to analyze whether coffee is good or bad, and then come to a conclusion. (1) the benefits of coffee 1. Coffee is the most attractive
2014-12-24 Boutique coffee basics common sense greater than profit although it is an imported productLavazza: Italian sales number one, solid Body so that anyone in contact with her, can not help but fall in love with her, and lively taste and flavor in the continuous brewing, even if it is completely cold Espresso, also let you never give up. Bristot: one of the three major Italian coffee brands with a long history, insisting on roasting raw beans after customers place an order, emphasizing coffee roasting
2014-09-05 Coffee knowledge coffee brand coffee beansFall in love with coffee, first attracted by the aroma of hot coffee, and then intoxicated by its light or full-bodied taste, fancy coffee that can jump up the nose and aftertaste again and again. However, watching a steaming cup of coffee in summer, no matter how attractive it is, the appetite will be greatly reduced. As a result, the cold series in fancy coffee is very tempting. The Bar Advanced Department of Green Rose Western Restaurant
2015-01-20 Boutique coffee basics common sense fancy production love first come outIrish Coffee (Ireland) slightly deep-cultivated coffee 150cc Irish Whiskey 20cc white granulated sugar 10g stir cream or whipped cream 20cc iron the cup, wipe the cup clean, put in granulated sugar, Irish Whiskey, pour in the coffee, then gently float the cream on top (when using whipped cream, be careful not to stir with a teaspoon). It is said that he came back from fishing.
2015-05-12 Taste Ireland coffee Italian style fancy style knowledge Irish CoffeCoffee is a kind of drink, which gives the public the impression that it is black, bitter, sleepless and excited. The coffee beans we see in the coffee shop are tea-brown, which belongs to roasted coffee beans, while the color of the coffee liquid is amber. Coffee comes from coffee beans, which are harvested and processed from the fruit of trees. The growth habit of coffee: coffee
2014-11-21 Coffee knowledge boutique coffee coffee common sense coffee growthCoffee is a kind of drink, which gives the public the impression that it is black, bitter, sleepless and excited. The coffee beans we see in the coffee shop are tea-brown, which belongs to roasted coffee beans, while the color of the coffee liquid is amber. Coffee comes from coffee beans, which are harvested and processed from the fruit of trees. The growth habit of coffee: coffee
2014-12-29 Boutique coffee basics common sense growth knowledge one beverage publicMilk foam: refers to the final product formed after the hot milk is fully mixed with the milk foam after the milk foam operation. This is also the purpose of milking in most cases.
2014-05-23 Knowledge of coffee hand-made milk foamAfter taking cold medicine, you should not drink coffee, nor should you take it, otherwise you will have a stomachache and may even be fatal. Cold medicine has a stimulating effect on gastric mucosa, caffeine will aggravate irritation, so it will cause stomachache; cold medicine generally contains phenylpropanolamine, when taken with high amounts of caffeine products, it can increase the blood concentration by three times, leading to a sharp rise in blood pressure.
2014-08-29 Coffee knowledge do not drink coffee with a cold coffee encyclopediaAfter taking cold medicine, you should not drink coffee, nor should you take it, otherwise you will have a stomachache and may even be fatal. Cold medicine has a stimulating effect on gastric mucosa, caffeine will aggravate irritation, so it will cause stomachache; cold medicine generally contains phenylpropanolamine, when taken with high amounts of caffeine products, it can increase the blood concentration by three times, leading to a sharp rise in blood pressure.
2014-10-24 Coffee knowledge coffee health do not drink coffee after a coldThere are more than 60 kinds of coffee, but there are roughly two varieties of coffee grown commercially on a large scale, one is Arabica, accounting for about 70 percent of the world's coffee planting area, and the other is Robasta, accounting for about 30 percent of the world's coffee planting area.
2014-07-04 Knowledge of coffee encyclopedia of coffee botanyThe principle of ice-brewed coffee is that the coffee itself is compatible with water and is extracted bit by bit by melting ice. The coffee extracted has different flavor according to the roasting degree, water quantity, water temperature, droplet speed, grinding thickness and other factors. Coffee powder is 100% soaked in low temperature and moist, and the extracted coffee has a strong, smooth and rich taste, which is admirable.
2015-12-17 Ice drop coffee latest common sense ice brew principle introductionAccording to the botanical description of coffee: coffee is Rubiaceae, coffee genus, perennial evergreen shrubs or small trees. There are more than 60 types of coffee classified, but there are roughly two varieties of coffee grown commercially on a large scale, one is Arabica, accounting for about 70 percent of the world's coffee planting area, and the other is Robasta, accounting for about 30 percent of the world's coffee planting area. According to our country
2015-03-12 Boutique coffee basics common sense botany knowledge